Available stewed quail eggs
Type: Puffed Food
Taste: Salt And Tasteful
Brand Name: Aiyomi
Stewed quail eggs
Quail eggs are a good tonic and unique in nutrition. Quail eggs contain protein, fat, carbohydrates, multivitamins and minerals such as calcium, phosphorus and iron. His lecithin content is 3 to 4 times higher than that of eggs. The abundant lecithin and cephalin contained in quail eggs are indispensable nutrients for high-level nerve activities and have a brain-building effect. Quail eggs also contain vitamin P and other substances that can lower blood pressure, which is a nourishing product for patients with cardiovascular diseases. The nutritional powder of quail eggs is relatively small, and it is easier to be digested and absorbed by the human body than eggs.
• Hangzhou Aiyomi food co., LTD., established in 2008, is a comprehensive snack food enterprise.
• The company develops rapidly from a unique and forward-looking perspective, starting from the five golden key points of product research and development, brand positioning, visual marketing, market analysis and omni-channel sales, starting from the source to the sales terminal.We attach great importance to product quality and consumer experience. We believe that only products that truly meet consumer needs are good products that can open the market.
• Mei's snacks -- "minimalist new retail" hits.Cover dry series, Fried series, candied fruit series, nuts series, meat products series and other series of snacks.